Dinner menu for White Mischief New Year’s Eve 1910 at Proud Cabaret
December 10, 2009 by Tobias
Filed under Dec 31 2009 show, Featured
White Mischief “New Year’s Eve 1910″
at Proud Cabaret
Example menu (subject to change)
Carpaccio of beef, Melba toast and piccalilli
Prawn cocktail
Wild mushroom quiche with Keens cheddar
Risotto of roast pumpkin, fennel and aged Parmesan
Red mullet, lobster and clam mash, saffron
Beef Wellington
Cambridge burnt cream
Rhubarb and apple almond crumble wild honey clotted cream
Lemon posset with baked fig

















