Valentine’s Night menu
February 3, 2010 by Tobias
Filed under February 14 2010 show
White Mischief’s Valentine’s Night show is at supper club Proud Cabaret, the venue for our sell-out New Year’s Eve party. Currently we have a few early bird tickets left at just £40 – for line-up and ticket booking view our Valentine’s Night page.
Alongside the entertainment there’s a delicious three course meal in store:
VALENTINE’S MENU
Bacon and Kopparberg cider steamed mussels
Wild rabbit and salsify terrine, pickled walnut and celeriac
Has Avocado and Laverstock Park Mozzarella salad
Jerusalem artichoke soup
Roast label Anglais chicken braised leek and potato, smoked bacon
Char grilled vegetable and rocket linguini
Slow roast pork belly, glazed root vegetables and truffle
Beetroot and goat’s cheese risotto
Market fish of the day
Neal’s yard dairy cheese selection and oatcakes
Lemon posset Eton mess
White chocolate and Vanilla rice pudding
Steamed banana and treacle sponge, lemon drizzle
WHAT THE REVIEWERS ARE SAYING:
“The City gets Proud Cabaret, a burlesque bar with well-priced drinks, hearty suppers & a late-night disco promise”.
- The Sunday Times Style magazine November ‘09
“Cast off your inhibitions and sit down to early-evening jazz among the low-lit booths & velvet curtains, grab a cocktail & a bite to eat”
- Square Meal November ‘09
“Seductive purple velvet banquettes, pretty girls in flapper dresses and tempting grown-up nostalgic British dishes”
- The Wall Street Journal November ‘09
There’s a proper stage. There are even real tablecloths and a decidedly grown-up food menu should you fancy it. If there’s one thing to really elevate Proud Cabaret above its hoi polloi brethren, it’s the sincerity and thoroughness”
- Urban Junkies November ‘09



















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